News & Insights
Pink Pepper Insights, OFFICIAL SPONSOR In 2023, Pink Pepper Insights became official Sponsor of the …
Brand Value Proposition, Users Digital Experience & Qualitative Research KlimateNet is the first global hybrid …
Successful Recruitment of a UX leader for a major FMCG on a key European Market …
New Consumer facilities are to be built by R&I in the heart of the Danone …
Conferences & Publications
Some references!
Conferences
🎤 Regular Guest speaker with the Marketing & Business Communication Cohorts, at the University of Fribourg (Switzerland, 2022-present): On the importance of Innovation and Holistic Product & Brand Design
🎤 Guest speaker at the European Market Research Conference (London, 2016) on Leading the Technology Revolution : A new “Tech” on the way… So what?!
🎤 10th Pangborn Symposium (Brazil, 2013) – Chair of the session: “Latin America, a unique cultural landscape: What challenges for a successful sensory & consumer research?”
🎤 Guest Speaker at The Market Research Event (Florida, 2012): “Insights into Action: Accelerating Differentiation in Innovation”
🎤 Guest Speaker at Market Research & Insights in Action (NL, 2012): ”Moving Consumers from the Board Room to the Innovation Process”
🎤 Guest Speaker in International Pangborn Symposium Boston (USA, 2003): “Impact of Habits & Attitudes on Global Consumer Studies”
Publications
📚 Publication in Research Word (Esomar) : “Does One Size Fit All”
📚 Guest Writer in “le Marketing sensoriel: de la stratégie à sa mise en oeuvre” (Vuibert)
📚 Publication UCL Centre for Behaviour Change Digital Health Conference: “Sustainably increasing water intake in adults and children: a multi-component behavioral intervention combining information, water affordance, and social regulation”
📚 Publication in Food Quality and Preference: “Affect intensity and softness tactile preferences: An experimental approach to arousal regulation”
📚 Publication in Journal of Sensory Studies: Consumer preference for tactile softness: A question of affect intensity?”
📚 Publication in Esomar Annual Conference : “I hadn’t really thought about that, The organisational impact of research ethics”
📚 Publication in Food Quality and Preference: “Psychographic measures and sensory consumer tests: When emotional experience and feeling-based judgments account for preferences”
